Tasting of 140 Grüner Veltliners and Rieslings from the 2017 vintage from the best vineyards. The concert takes place after the tasting: Tonkünstler-Orchester Niederösterreich with works by Mozart and Shostakovich. (Maps at: www.grafenegg.com)
Tasting of 140 Grüner Veltliners and Rieslings from the 2017 vintage from the best vineyards. The concert takes place after the tasting: Tonkünstler-Orchester Niederösterreich with works by Mozart and Shostakovich. (Maps at: www.grafenegg.com)
Tasting of 140 Grüner Veltliners and Rieslings from the 2017 vintage from the best vineyards. The concert takes place after the tasting: Tonkünstler-Orchester Niederösterreich with works by Mozart and Shostakovich. (Maps at: www.grafenegg.com)
KOSTBARES KAMPTAL - open cellar door On Saturday, September 8, the Precious Kamptal will take place again. Our doors are open from 10 a.m. to 6 p.m. Drop by to taste the latest vintages and experience an interesting cellar tour.
KOSTBARES KAMPTAL - open cellar door On Saturday, September 8, the Precious Kamptal will take place again. Our doors are open from 10 a.m. to 6 p.m. Drop by to taste the latest vintages and experience an interesting cellar tour.
KOSTBARES KAMPTAL - open cellar door On Saturday, September 8, the Precious Kamptal will take place again. Our doors are open from 10 a.m. to 6 p.m. Drop by to taste the latest vintages and experience an interesting cellar tour.
Info From classic tavern cuisine to the creative avant-garde, Gault&Millau brings the 100 best award-winning chefs from all over Austria to Vienna. This year's participants include: Heinz Reitbauer (Steirereck / Vienna, 4 toques) Simon Taxacher (Restaurant Simon Taxacher / Kirchberg, 4 toques) Andreas Döllerer (Döllerer / Golling, 3 toques) Martin Sieberer (Paznaunerstube / Ischgl, 3…
Info From classic tavern cuisine to the creative avant-garde, Gault&Millau brings the 100 best award-winning chefs from all over Austria to Vienna. This year's participants include: Heinz Reitbauer (Steirereck / Vienna, 4 toques) Simon Taxacher (Restaurant Simon Taxacher / Kirchberg, 4 toques) Andreas Döllerer (Döllerer / Golling, 3 toques) Martin Sieberer (Paznaunerstube / Ischgl, 3…
Info From classic tavern cuisine to the creative avant-garde, Gault&Millau brings the 100 best award-winning chefs from all over Austria to Vienna. This year's participants include: Heinz Reitbauer (Steirereck / Vienna, 4 toques) Simon Taxacher (Restaurant Simon Taxacher / Kirchberg, 4 toques) Andreas Döllerer (Döllerer / Golling, 3 toques) Martin Sieberer (Paznaunerstube / Ischgl, 3…
VINEYARD WALK'N TASTE - LOISIUM HOTEL & WEINWELT, STEININGER'S VINEYARD Saturday, September 15, starting at 10:00 a.m. When LOISIUM joins forces with the Steiningers, it can only be a culinary journey of the finest kind. From the WeinWelt to the wine cellar via the vineyard to the table... a special experience is guaranteed. And this…